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Alexandria, Egypt, is a culinary gem known for its vibrant food scene, especially its exceptional seafood from the Mediterranean. The best restaurants in Alexandria, Egypt, showcase a harmonious blend of traditional Egyptian flavors alongside international influences, creating a diverse dining experience. When deciding where to eat in Alexandria, Egypt, visitors can explore a variety of dining options, from local cafés to upscale restaurants serving fresh grilled fish, shrimp, and traditional dishes like koshary and stuffed grape leaves.
The city's rich history enhances its culinary repertoire with Mediterranean and Middle Eastern flavors. Montazah Gardens, a stunning coastal park is a must-visit destination, perfect for a relaxing meal or picnic while enjoying the lush landscapes and sea breeze. Alexandria promises unforgettable dining experiences, making it a top destination for food enthusiasts.
The city is home to some of the top restaurants in Alexandria, Egypt, where you can savor authentic traditional Egyptian dishes. Balbaa Village is a beloved spot renowned for its generous portions of grilled meats and seafood, served in a lively atmosphere. Mohamed Ahmed is famous for its flavorful koshary and delicious falafel, making it a must-visit spot for casual dining. Abd El Wahab Village features an elegant setting with a menu rich in classic dishes, including stuffed grape leaves and mixed grills. At El-Sayed Mohammed Karim, guests can enjoy traditional Egyptian seafood served with a touch of local flair. Finally, Alban Sewisra offers a unique twist on traditional recipes, delighting diners with its fusion of flavors. These top restaurants provide a memorable journey through Egyptian culinary heritage, making Alexandria a food lover's paradise.
Balbaa Village is a must-visit destination for anyone looking to dive into traditional Egyptian grilled meats and seafood. Renowned for its exceptional quality and flavor, this popular restaurant delights diners with a diverse menu of succulent kebabs, tender lamb chops, and fresh fish grilled to perfection. Accompanied by flavorful rice dishes, Balbaa Village serves up an authentic taste of Egypt that keeps guests coming back for more.
Its casual, family-friendly atmosphere makes it an ideal spot for gatherings or a relaxed meal after a day of exploring Alexandria. Patrons appreciate the attentive service and welcoming environment, contributing to its high customer satisfaction ratings.
When considering where to eat in Alexandria, Egypt, Balbaa Village stands out as an essential experience. Whether you're indulging in their famous mixed grill platter or savoring the vibrant taste of their seafood dishes, each meal promises to be memorable. With its commitment to quality and tradition, Balbaa Village is a cornerstone of Alexandria's culinary scene, inviting everyone to enjoy the rich flavors of Egyptian cuisine.
Mohamed Ahmed restaurant in Alexandria is well-known for its classic Egyptian breakfast dishes, making it a favorite with both locals and tourists. The restaurant has earned a legendary reputation for its crispy falafel and perfectly scrambled eggs, served with warm pita bread and golden fries.
At Mohamed Ahmed, the traditional foul medames, a flavorful fava bean dish, is a highlight that epitomizes authentic Egyptian cuisine. Guests can complement their meals with a variety of dips, including tahini, Baba Ganoush, and hummus, along with delicious eggplants and zesty Egyptian pickles that enhance the dining experience.
The menu also includes refreshing Egyptian salads like baladi salad and beetroot salad, providing a burst of freshness. For those in search of something heartier, the beloved koshary, a dish of rice, lentils, and pasta topped with a savory sauce—should not be missed.
If you're exploring things to eat in Alexandria, Egypt, Mohamed Ahmed offers a true taste of local culinary culture, ensuring a memorable breakfast experience that captures the essence of Egyptian hospitality and flavor.
Abd El Wahab Village is a distinguished barbecue restaurant in Alexandria, offering a fine dining experience that brings a refined twist to traditional Egyptian meat dishes. The menu features mouthwatering grilled specialties, such as succulent kebabs and tender kofta, served alongside delicious stuffed grape leaves, fragrant white rice, and crispy fries. Each dish is expertly prepared, ensuring a delightful balance of flavors that celebrates Egyptian culinary heritage.
The elegant atmosphere of Abd El Wahab enhances the dining experience, featuring tasteful décor and a welcoming ambiance perfect for both intimate dinners and celebratory gatherings. Guests are greeted with renowned hospitality that makes them feel valued and cared for from the moment they arrive.
For those exploring what to eat in Alexandria, Egypt, Abd El Wahab Village stands out as a must-visit destination. The combination of delectable dishes, elegant setting, and exceptional service creates a memorable dining experience. Whether savoring traditional favorites or indulging in contemporary interpretations, Abd El Wahab promises a culinary journey that highlights the best Egyptian cuisine in a sophisticated environment.
El-Sayed Mohammed Karim is an iconic Alexandria restaurant specializing in traditional Egyptian seafood, drawing in both locals and international visitors with its unique coastal atmosphere. Situated near Alexandria's Corniche, this restaurant offers breathtaking views of the Mediterranean, enhancing the dining experience with a refreshing sea breeze.
Renowned for its exceptional quality, El-Sayed Mohammed Karim serves a variety of fresh seafood dishes that highlight the rich flavors of Egyptian cuisine. Diners can indulge in specialties like grilled fish, shrimp, and calamari, all expertly prepared and infused with local herbs and spices. The restaurant's emphasis on freshness ensures that every meal is a delight.
The vibrant ambiance, coupled with the staff's warm hospitality, creates an inviting environment that makes guests feel at home. With its blend of delicious food and stunning views, El-Sayed Mohammed Karim truly exemplifies the charm of Alexandria.
When exploring the best restaurants in Alexandria, Egypt, El-Sayed Mohammed Karim stands out as a must-visit destination for seafood lovers seeking an unforgettable culinary experience by the coast. Enjoy a taste of local culture and the freshest seafood in a setting that captures the essence of this beautiful city.
Alban Sewisra is a standout restaurant in Alexandria, celebrated for its innovative approach to traditional Egyptian cuisine while preserving authentic flavors. The restaurant skillfully blends creativity with heritage, resulting in familiar and exciting dishes.
One of the menu highlights is the delicious koshary, a classic Egyptian dish of rice, lentils, and pasta, proudly served with an optional twist that adds a contemporary flair to this beloved favorite. Another specialty is the stuffed pigeon, a traditional dish expertly prepared with rice or wheat, showcasing the restaurant's commitment to elevating authentic recipes while maintaining their essence.
Alban Sewisra provides a warm and inviting atmosphere, perfect for both casual dining and special occasions. The chefs' dedication to using high-quality ingredients ensures that each dish delivers rich flavors and a memorable experience.
For anyone curious about what to eat in Alexandria, Egypt, Alban Sewisra is a must-visit. With its unique take on classic Egyptian meals, this restaurant invites diners to enjoy familiar tastes in an exciting new way, making it a culinary gem in the heart of Alexandria.
Alexandria, Egypt, is a culinary paradise, especially for street food enthusiasts. Below are some of the best places to experience iconic Egyptian snacks that capture the essence of local flavors.
Koshary Ala El Sokhn serves an almost perfect koshary, featuring layers of rice, macaroni, and spaghetti topped with chickpeas, caramelized onions, and a rich dark-red tomato sauce. What sets it apart is that the sauce is served on the side, allowing customers to customize their dish with lemon and chili sauce. The freshly squeezed lemon juice, with its visible pulp, enhances the experience. Most importantly, each ingredient's distinct flavor shines through, making Ala El Sokhn's koshary exemplary. Don't miss out on it when considering what to eat in Alexandria, Egypt.
Harissa Ahmed Hassanein, located in Alexandria’s Mahatet El Raml neighborhood, specializes in Alexandrian harissa, a dessert made from semolina wheat soaked in fragrant syrup, distinct from the Tunisian version. The shop also offers basboussa and has gained a dedicated following of harissa enthusiasts, rapidly becoming a national sensation.
Kebda El Fallah, a renowned restaurant in Alexandria's Borg Al Arab district is famous for its beautifully arranged liver sandwich bouquets. These sandwiches feature thinly sliced, sautéed liver seasoned with green peppers and served in Vienna bread buns, drenched in tahini sauce. In addition to their signature liver sandwiches, Kebda El Fallah offers other Egyptian street meats, including Alexandrian sausages and kofta.
These spots highlight Alexandria's vibrant street food culture, offering a perfect way to indulge in local flavors.
Chez Gaby, a delightful Italian restaurant nestled in the heart of Alexandria, offers a unique take on Italian cuisine infused with local Egyptian ingredients and flavors. This family-run establishment prides itself on the quality of its food, highlighting classic Italian dishes made with fresh, seasonal produce.
The menu features an array of mouthwatering options, including delicious pizzas, perfectly crispy homemade chips, and rich homemade lasagna that showcases the chef's expertise honed over many years in kitchens across France. What truly sets Chez Gaby apart is their exceptional homemade ice cream, which is a must-try delight and adds a unique twist to the traditional dining experience.
The atmosphere at Chez Gaby is warm and inviting, making it a perfect spot for families and friends to gather. The charming owners, a lovely mother and son duo, contribute to the friendly ambiance with their welcoming nature. The chef's background in French cuisine brings an additional layer of sophistication to the dishes, ensuring a delightful culinary journey.
Whether you're a local or a traveler exploring places to eat in Alexandria, Chez Gaby promises a memorable dining experience, beautifully blending Italian culinary traditions with a touch of Egyptian flair.
Sahar El-Laialy is a charming Lebanese restaurant in Alexandria that beautifully showcases the rich flavors of Levantine cuisine. This vibrant dining spot is a haven for those seeking authentic Lebanese dishes, served in a warm and inviting atmosphere that captures the essence of Middle Eastern hospitality.
The menu features a delectable variety of popular Lebanese specialties, including hummus, tabbouleh, shawarma, and kebabs. Each dish is prepared with high-quality ingredients, ensuring bold flavors and freshness. The mezze platter is a highlight, offering a delightful assortment of appetizers that encourage sharing and enhance the communal dining experience.
Sahar El-Laialy's atmosphere is lively and colorful, adorned with traditional decor that immerses guests in Lebanese culture. The restaurant often features music and occasional live performances enhancing its vibrant atmosphere and making it a perfect spot for celebrations or a cozy dinner.
The attentive staff, knowledgeable about the menu, ensures guests receive an enjoyable experience, guiding them through the diverse repertoire. For those exploring the culinary scene in Alexandria, Sahar El-Laialy stands out as a top choice, delivering an inviting ambiance and a feast of Levantine flavors that transports diners straight to Lebanon. Whether you're a fan of Lebanese cuisine or a first-time visitor, this restaurant promises a memorable dining experience infused with authentic cultural charm.
The Greek Club, officially known as White & Blue - Greek Nautical Club, is a stunning Greek-inspired restaurant located by the historic Citadel of Qaitbay in Alexandria. This elegant establishment offers a rich culinary experience combining Mediterranean seafood and meze, blending traditional Greek recipes with local Egyptian influences.
As you step into the Greek Club, you're welcomed by a sophisticated atmosphere adorned with nautical themes, creating a serene and upscale dining environment. The restaurant boasts breathtaking views of the corniche and the shimmering sea, allowing diners to enjoy their meals while overlooking the picturesque coastline.
The menu is a seafood lover's paradise, featuring an array of fresh fish dishes, grilled octopus, and a delightful assortment of meze. Guests can indulge in a variety of flavors, from traditional Greek tzatziki and dolmas to vibrant seafood platters that highlight the best of the Mediterranean. The careful selection of ingredients ensures each dish is authentic and infused with a touch of local flair.
Although dining here is costly, the combination of exquisite cuisine, exceptional service, and stunning views makes the Greek Club a worthwhile destination for those looking to indulge. Whether you're celebrating a special occasion or simply seeking an elegant dining experience, the Greek Club promises a memorable journey through Mediterranean flavors set against the backdrop of Alexandria's beautiful coast.
La Gourmandise Restaurant and Café in Alexandria is an elegant dining destination that masterfully combines French culinary techniques with Egyptian flavors, creating a unique fusion that delights the palate. This sophisticated café offers a diverse menu featuring an array of international dishes, appealing to a wide range of tastes.
The ambiance at La Gourmandise is refined and charming, making it an ideal spot for leisurely lunches, romantic dinners, or casual meet-ups with friends. With stylish decor and a warm, inviting atmosphere, guests can enjoy their meals in a comfortable yet upscale setting.
The menu showcases a blend of French-inspired dishes alongside local Egyptian favorites. Patrons can indulge in everything from classic quiches and ratatouille to flavorful Egyptian meze and tagines. The skilled chefs at La Gourmandise take pride in using high-quality ingredients, ensuring each dish is prepared with care and precision.
In addition to its savory offerings, La Gourmandise is also known for its exquisite desserts and pastries, providing a sweet finish to any meal. The café's well-curated beverage selection, including fine coffees and teas, complements the dining experience.
Whether you're in the mood for a light bite or a lavish feast, La Gourmandise Restaurant and Café stands out as a top choice in Alexandria. Its commitment to quality, creativity, and a sophisticated atmosphere makes it a beloved destination for both locals and visitors seeking a taste of culinary excellence.
Stefano's Restaurant, located within the luxurious Four Seasons Hotel in Alexandria, is a celebrated destination for Italian fare that captivates both locals and tourists alike. Renowned for its delicious pizzas and pastas dishes, the restaurant successfully combines traditional Italian recipes with the freshest local Egyptian produce, ensuring a vibrant dining experience.
The menu at Stefano's features a wide variety of handcrafted pizzas, each topped with high-quality ingredients that reflect both Italian heritage and local flavors. Whether you prefer a classic Margarita or a more inventive option, each pizza is baked to perfection in a traditional wood-fired oven, delivering a delightful balance of crispy crust and flavorful toppings.
In addition to pizzas, Stefano's excels in its pasta dishes. Guests can enjoy a range of fresh pasta meals, from rich and creamy fettuccine Alfredo to zesty penne arrabbiata, all made with care and attention to detail. Each dish is thoughtfully prepared to highlight the best of both Italian and Egyptian culinary traditions.
The welcoming atmosphere of Stefano's enhances the dining experience, with elegant decor and attentive service that makes every visit special. The restaurant's location within the Four Seasons Hotel also adds a touch of sophistication, making it perfect for both casual meals and celebratory occasions.
Stefano's Restaurant stands out as a top choice for anyone exploring the culinary scene in Alexandria, offering a delightful journey through Italy's beloved dishes in a warm and inviting setting.
Tucked away in a corner of Alexandria, El Lol Restaurant is a quaint gem that delights diners with its authentic Egyptian cuisine, particularly its fresh seafood dishes. The location may prove challenging to find, making it a hidden treasure best visited with a local friend to guide you through the winding streets.
Once you arrive, the restaurant welcomes you with a fascinating ambiance that perfectly embodies the area's charm. With a stunning seafront view, diners can enjoy the gentle sound of waves while savoring a delightful meal. The friendly staff adds to the experience, ensuring that your visit feels personal with a warm welcome.
At El Lol, the unique approach to dining allows you to pick your own fish and have it cooked to your preference, resulting in a dish that truly reflects your taste. While the restaurant may not boast a five-star rating, the food quality and inviting atmosphere make it an incredibly satisfying choice for those seeking a local, no-frills dining experience.
For those who appreciate authentic flavors without breaking the bank, El Lol offers a culinary adventure showcasting the best Egyptian seafood in a relaxed, casual setting. Whether you're a local or a traveler, this charming eatery will leave a lasting impression.
Samakmak Restaurant in Alexandria is renowned for its exceptional seafood, making it the best place for fresh fish and a must-visit spot for those who appreciate quality. Situated in the harbor district, this charming establishment is celebrated for serving various locally sourced ingredients that guarantee freshness and flavor.
The restaurant's unassuming atmosphere adds to its appeal; it may lack elaborate views, but it makes up for it with a welcoming ambiance and attentive service. The professional staff ensures that every visit is met with a friendly welcome, allowing diners to feel right at home.
Patrons rave about the extensive menu, highlighting not only the fried grouper and grilled shrimp but also delicious salads, baba ganoush, fried aubergine, and calamari tagine, all contributing to a taste experience that is described as heavenly. The commitment to maintaining a clean and professional setting further enhances the overall dining experience.
With reasonable prices and a focus on delivering outstanding seafood, Samakmak stands out as a no-frills gem in Alexandria. For seafood lovers seeking authentic flavors and fresh dishes, this quaint restaurant promises to satisfy cravings and create lasting memories. Samakmak is sure to be a highlight of your culinary journey through Egypt.
Negro Restaurant has become a local favorite in Alexandria, renowned for its hearty traditional Egyptian meals with an innovative twist. This cozy, inviting establishment offers an eclectic dining experience that keeps patrons coming back for more.
What sets Negro apart is its unique approach to dining, as there is no menu. Instead, diners are treated to a delightful surprise of fresh seafood, including shrimp, crabs, fish, and mussels, thoughtfully prepared and beautifully presented. Each meal is a culinary adventure, with the dessert serving as a sweet surprise that rounds out the experience.
While guests should be prepared to encounter the occasional bone or tiny shell, the incredible quality and taste of the food more than compensate for any minor inconveniences. The welcoming atmosphere is enhanced by the owner's eclectic style, reflected in the charming decor, ranging from Persian flower pictures to boat anchor chains.
The soundscape adds a touch of romance, with a mix of American classic love songs and classic French music playing softly in the background, creating an enchanting environment perfect for intimate dinners. Though lacking a traditional bathroom facility, a wash sink is available for guests to freshen up before and after their meal.
For those seeking a unique and heartwarming dining experience in Alexandria, Negro Restaurant promises to exceed expectations and leave a lasting impression.
Teatro Eskendria offers an artsy atmosphere that perfectly complements its innovative Egyptian cuisine, making it a gem for those looking to enjoy great food while immersing themselves in local culture and creativity. Nestled off the beaten track, this charming venue boasts a unique entrance that adds to its allure. Upon arrival, patrons are greeted by friendly staff eager to assist, making the dining experience all the more enjoyable.
The vibrant decor features stunning colors and delightful wooden furnishings, creating an inviting space that feels both cozy and artistic. Guests rave about the exceptional food, highlighting a diverse menu with delicious Egyptian and Italian dishes designed to please every palate. Beautiful music and lovely views further enhance the romantic ambiance, perfect for a memorable evening out.
One of the standout offerings at Teatro Eskendria is their generous slices of chocolate cake, which patrons describe as hard to believe in size and taste. Whether you're enjoying a quiet coffee, a fulfilling meal, or simply indulging in dessert, each visit promises a delightful culinary adventure.
For those looking for a unique dining experience in Alexandria, Teatro Eskendria is a must-visit destination, combining artistry, local culture, and delicious food into one unforgettable evening. Highly recommended for anyone seeking to savor the essence of Egypt in a creative and inviting setting.
Jeeda's Restaurant in Alexandria offers a modern take on traditional Egyptian cuisine, seamlessly blending classic flavors with contemporary twists in a stylish and intimate setting. The beautifully decorated space creates a cozy atmosphere, making it an ideal destination for those seeking a relaxed dining experience. The attentive and friendly staff contribute to a welcoming ambiance that ensures each visitor feels right at home.
While the prices may be slightly higher compared to other eateries, the food quality justifies the investment. Diners can indulge in a diverse selection of tapas perfect for sharing, accompanied by a thoughtfully curated wine list. The menu features top-quality dishes that consistently impress, making Jeeda's a standout option for both locals and visitors alike.
Centrally located just around the corner from the Roman Amphitheater, Jeeda's serves as a refreshing escape from the hustle and bustle of the streets. Patrons rave about the variety of high-quality meals, including their signature paella, tapas shrimp, seafood salad, and seafood soup, all of which come beautifully presented and bursting with flavor.
Jeeda's is a fantastic choice for fish lovers and a great place for meeting friends over a shared meal, making every visit a memorable occasion. For anyone looking to explore culinary delights in Alexandria, Jeeda's Restaurant promises an exceptional dining experience that honors the essence of Egyptian cuisine while embracing modernity.
When pondering what to eat in Alexandria, Egypt, be sure to try iconic dishes that reflect the city's rich culinary heritage. Koshary, a beloved street food, combines rice, lentils, macaroni, and chickpeas topped with a spicy tomato sauce and showcases Egypt's multicultural influences. Fattah features rice, tender beef, and fried bread drizzled with a garlicky tomato sauce, traditionally enjoyed during festive occasions, symbolizing abundance and family gatherings. Mahshi consists of stuffed vegetables, such as zucchini and eggplant, filled with a flavorful rice mixture, often prepared for communal meals on Fridays, representing togetherness. Lastly, Alexandria's coastal location ensures an abundance of fresh seafood, including grilled fish and shrimp, celebrated for their Mediterranean flavors and local appeal. Together, these dishes capture the essence of Egyptian culture and the unique flavors of Alexandria's culinary scene.
Koshary is a hearty and inexpensive vegan dish from Egypt, celebrated for its satisfying combination of rice, lentils, pasta, and chickpeas, making it a nutritious choice. The base consists of fluffy rice mixed with protein-rich lentils and small pasta shapes, creating a delightful medley of textures. To elevate the dish, it's generously topped with a spiced tomato sauce, often infused with garlic, cumin, and vinegar, which adds a zesty flavor profile. Crispy fried onions are commonly sprinkled on top for an added crunch and depth of taste. Koshary is a popular street food and a staple lunch option, loved for its affordability and ability to fill you up while catering to various dietary preferences. This iconic dish not only reflects the rich culinary heritage of Egypt but also exemplifies the resourcefulness in creating a delicious, satisfying meal from simple ingredients.
Fattah is a traditional and festive Egyptian dish typically enjoyed during special occasions and religious holidays, renowned for its rich and comforting flavors. This elaborate meal features layers of tender, savory beef alongside rice and crispy fried bread, creating a delightful combination of textures and tastes. The dish is generously topped with a flavorful red sauce made from garlic, tomatoes, and an array of spices, enhancing the meal's overall depth and richness. Often served during significant celebrations like Eid and weddings, Fattah is considered a symbol of festivity and abundance, making it a cherished culinary staple. While it serves as a satisfying lunch dish, the preparation and ingredients make it quite expensive compared to everyday meals. Its celebratory nature and intricate layers make Fattah a centerpiece at gatherings, bringing families and friends together to share in the joy of communal dining. The rich flavors and deep-rooted tradition make Fattah a beloved dish, emboding Egypt's culinary heritage and the spirit of togetherness during special moments.
Mahshi is a cherished Egyptian dish featuring stuffed vegetables, typically zucchini or eggplant, filled with a savory mixture of rice, herbs, and spices. In some variations, rice is combined with tomato sauce, spices, and fresh herbs like parsley or dill, and the filling can also be wrapped in grape leaves or white cabbage. The stuffed vegetables or wrapped leaves are then cooked in chicken stock, infusing them with rich flavor. Mahshi is often served as a lunch course alongside Molokhia soup or lisan al asfour (bird tongue soup), complemented by fried poultry, creating a satisfying and hearty meal. This dish is a cult favorite in Egyptian households, especially on Fridays, which is considered a day off from work and a time for families to gather and enjoy traditional meals together. Mahshi's delightful flavors and communal aspect make it an integral part of Egyptian culinary culture.
The Egyptian city of Alexandria, nestled along the Mediterranean coastline, is renowned for its abundant access to fresh seafood, making it a culinary haven for seafood lovers. The city's vibrant fishing industry ensures a steady supply of the freshest catches, leading to a variety of iconic dishes that highlight the flavors of the sea. Popular seafood offerings include grilled and fried fish, tender calamari, and succulent shrimp, each prepared with Mediterranean and local Egyptian flair.
Diners can enjoy these seafood delights with rice, fragrant spices, and refreshing salads, which enhance the rich and diverse flavors of the dishes. Tahini sauce is often served as a savory dip, enhancing the seafood experience with its creamy texture and nutty flavor. In Alexandria, seafood is more than just a meal; it is a celebration of local culture and culinary traditions, where fresh ingredients, bold flavors, and a laid-back coastal atmosphere come together to create memorable dining experiences. Whether enjoyed at bustling seaside restaurants or casual street food stalls, fresh seafood in Alexandria promises a taste of the Mediterranean like no other.
When exploring what to eat in Alexandria, Egypt, don't miss the unique traditional desserts that define the local sweet scene. Basbousa is a moist semolina cake soaked in syrup, often garnished with almonds or coconut for added flavor. Knafeh (or kunafa) features shredded pastry layered with cheese or cream, drenched in fragrant syrup, providing a delightful textural contrast. Umm Ali is a warm bread pudding made with flaky pastry, nuts, and milk, bringing comfort and richness to every bite. Qatayef are stuffed pancakes filled with nuts or sweet cheese, often enjoyed during Ramadan, showcasing festive local flavors. Finally, Roz Bil Laban, a creamy rice pudding, is topped with nuts and adds a refreshing and satisfying end to a meal. Together, these desserts highlight Egyptian cuisine's diverse and rich flavors, making them must-try treats in Alexandria.
Basbousa is a tasty sweet, semolina cake popular across Egypt and the Middle East. Made from a mixture of semolina, sugar, yogurt, and baking powder, it has a dense yet moist texture. Once baked, Basbousa is generously soaked in a fragrant syrup made from sugar and water, usually flavored with a hint of lemon or rose water, which adds a delightful sweetness and aromatic quality. Often garnished with blanched almonds or shredded coconut, this dessert is enjoyed on special occasions and festivals, symbolizing hospitality and celebration in Egyptian culture. Its simplicity and rich flavor make Basbousa a cherished treat, that is enjoyed by many. It easily found in homes, restaurants, and sweet shops throughout Egypt.
Knafeh is a luscious dessert made from thin, noodle-like dough called kataifi, traditionally filled with sweet cheese. Once baked to a golden crisp, it is generously topped with syrup, creating a rich and satisfying experience for those who indulge. This dessert is particularly popular during Ramadan, where it is often enjoyed as a sweet treat after the main meal, typically served with black tea to complement its flavors. During this special month, many variations of Knafeh are available, including enticing options filled with mango, cream, whipped cream, or nuts, catering to a wide range of tastes. Knafeh is commonly soaked in honey or sugar water in more confectioneries, enhancing its sweetness and appeal. This decadent dessert not only symbolizes the joy of Ramadan but also brings families and friends together to share in the delight of these cherished flavors.
Umm Ali is a classic Egyptian dessert that embodies comfort and tradition, often enjoyed as a warm bread pudding. This delightful dish is made with layers of flaky pastry, which are torn into pieces and combined with milk, sugar, and a variety of nuts such as almonds and pistachios. Baked until golden and bubbling, Umm Ali is characterized by its rich, creamy texture and sweet flavor, making it a favorite for gatherings and special occasions. Served warm, this indulgent dessert not only satisfies the sweet tooth but also showcases the warmth of Egyptian hospitality, as it is often shared among family and friends. With its delightful combination of ingredients, Umm Ali holds a special place in Egyptian cuisine, representing the country's rich culinary heritage and love for comforting sweets.
Qatayef are delightful stuffed mini pancakes that are especially popular during Ramadan, offering a sweet treat after breaking the fast. These pancakes are made from a simple batter and cooked until fluffy and tender, then filled with various of fillings, most commonly nuts or sweet cream. After being generously stuffed, Qatayef are often folded into half-moons and can be either fried for a crispy texture or left unbaked for a softer bite. Drizzled with syrup or served with a dusting of powdered sugar, Qatayef are a favorite among families and friends during the holy month, symbolizing the joy of celebration and togetherness. Their versatility and indulgent flavors make them a cherished dessert, embodying the spirit of Ramadan in Egyptian culture.
Rice pudding, or Roz Bil Laban, is a beloved dessert across the Arab world, valued for its cold, rich, and creamy texture. It is a perfect choice for cooling off during the summer. Made by heating rice and milk on the stovetop, it's quick and easy to prepare for any family gathering. Numerous ice cream parlors serve this iconic dessert along Alexandria’s Corniche, the city's main street overlooking the Mediterranean Sea. Here are three recommended places to enjoy the best Roz Bil Laban in Alexandria:
Gelaty Makram
Established in the 1940s, this family-run ice cream parlor has hosted notable figures like Anwar El Sadat and Hosni Mubarak. It's a beloved spot for locals, and we recommend trying their signature rice pudding topped with mixed nuts.
Saber Patisserie
Starting in 1960 as a small cart, this shop has expanded to over 20 branches in Egypt. Known for pioneering winter ice cream sales. We recommend visiting the Mostafa Kamel branch and sampling their Roz Bil Laban with mixed nuts.
Ice Cream Azza
Often hailed Alexandria's most famous dessert shop, Azza began as a cart in the 1960s and was founded by Muhammed Jamal. Popular for its ice cream, especially milk and mango flavors. We recommend enjoying their Roz Bil Laban with mixed nuts at the Bahari branch overlooking the sea.
These spots embody Alexandria's rich dessert culture, making Roz Bil Laban a visitor must-try.
Immerse yourself in Alexandria's vibrant culinary scene and discover the unique flavors that define this historic city. From bustling street food stalls to charming cafés and fine dining establishments, there's something to satisfy every palate. Start your culinary adventure by exploring local street vendors, where you can savor iconic dishes like koshary, or indulge in fresh seafood caught right off the Mediterranean coast.
If you are wondering where to eat in Alexandria, Egypt, you'll find an array of options, including local favorites and upscale restaurants that showcase the region's culinary heritage. Visit renowned establishments like Fish Market and Zahrat Lebnan, celebrated among the best restaurants in Alexandria, Egypt, to enjoy a memorable dining experience with stunning coastline views.
Don't miss the opportunity to taste traditional desserts such as Roz Bil Laban, Knafeh, and Umm Ali at local sweet shops or cafés that infuse each bite with rich flavors and history. Make your way through the markets to sample fresh fruits, pastries, and unique snacks that reveal the city's culinary diversity. By exploring Alexandria's food scene like a local, you'll not only enjoy delicious dishes but also gain a deeper appreciation for the culture and community that bring these flavors to life.
Visit Alexandria with us on our 15-Day Egypt Tour with Siwa Oasis, or book a 14-Day Egypt Tour, a 10-Day Tour of Egypt, or an 8-Day Egypt Tour, where a 1-day add-on for the standard departure day is available, allowing participants to experience the city of Alexandria.
